After eating gindara at Guu, I found myself wanting more, so it was gindara for dinner!
A simple green salad with tomato wedges and kewpie mayo to balance the richness of the fish....yes, I think the workd rich can be applied to black cod/gindara.
What black cod meal would be complete without miso soup?
Miso-marinated gindara is available from most Japanese grocery stores...this batch was from another source :). It's so easy to prepare too. A little oil and a hot pan, few minutes later and you're done.
God, I'm getting hungry just looking posting this.